Peach Lemonade Recipe

why make this recipe

Peach Lemonade is a delightful and refreshing drink that blends the sweet flavor of peaches with the tartness of lemons. It is perfect for hot summer days, gatherings, or just to sip on while relaxing at home. Making this drink from scratch means you can enjoy a natural and flavorful beverage without any artificial ingredients.

how to make Peach Lemonade

Ingredients

• 20 oz peaches (about 3 large peaches)
• 1.5 cups white granulated sugar
• 1 tsp vanilla extract
• 2 cups water
• 1 cup freshly squeezed lemon juice (from 5-6 ripe lemons)
• 2 cups cold water

Directions

1. Begin by juicing the lemons, then strain the juice and set it aside.
2. Peel the peaches, remove the pits, and slice them.
3. In a sauce pot, combine the sliced peaches, sugar, vanilla extract, and 2 cups of water.
4. Stir the mixture and bring it to a simmer over medium heat.
5. Lower the heat a bit and let the peaches cook until they are softened.
6. Pour the peach mixture into a pitcher through a strainer. You can add some of the peaches back to the pitcher if you like, or leave them out.
7. Add the remaining cold water and the fresh-squeezed lemon juice to the pitcher.
8. Stir everything together and refrigerate until it’s cold.

how to serve Peach Lemonade

Serve Peach Lemonade in tall glasses over ice. You can garnish each glass with a slice of lemon or a peach wedge for a beautiful presentation. This drink is great for parties and can also be served with a sprig of mint for added freshness.

how to store Peach Lemonade

You can store leftover Peach Lemonade in the refrigerator for up to 5 days. Make sure to keep it in an airtight container to preserve its flavor and freshness. Stir well before serving again, as ingredients may settle.

tips to make Peach Lemonade

• Use ripe peaches for the best flavor; they should be soft to the touch and fragrant.
• If you like your lemonade sweeter, feel free to add more sugar to taste.
• For a fun twist, mix in some sparkling water just before serving for a fizzy version.

variation

You can easily make a Peach Lemonade with a twist by adding other fruits like raspberries or strawberries. Simply blend them in with the peaches for an added layer of flavor.

FAQs

Can I use canned peaches instead of fresh ones?
Yes, you can use canned peaches. Just make sure to rinse them well and adjust the sugar to taste, as canned peaches are often packed in syrup.

Is it possible to make this recipe sugar-free?
Yes! You can use a sugar substitute like Stevia or monk fruit to sweeten the lemonade. Adjust the amount to your preference.

Can I freeze Peach Lemonade?
Yes, you can freeze Peach Lemonade in ice cube trays. This way, you can use the cubes in other drinks or as a refreshing treat.

Peach Lemonade Recipe

This refreshing peach lemonade combines the sweetness of ripe peaches with the tartness of fresh lemons, creating a perfect summer drink.

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Prep Time 20 minutes mins

Cook Time 5 minutes mins

Total Time 25 minutes mins

Servings: 6 glasses

Calories: 150

Ingredients Equipment Method Notes

Ingredients

  

For Peach Puree

• 4 peaches large, ripe, pitted and chopped
• 1/2 cup water
• 1/4 cup sugar

For Lemonade

• 1 cup fresh lemon juice about 6-8 lemons
• 1/2 cup granulated sugar
• 4 cups cold water
• ice for serving

Equipment

• saucepan
• blender
• pitcher
• fine-mesh strainer (optional)

Method

 

Prepare Peach Puree

1. Combine chopped peaches, 1/2 cup water, and 1/4 cup sugar in a saucepan; simmer until peaches are soft, then blend until smooth.

Make Lemonade

1. In a large pitcher, combine fresh lemon juice, 1/2 cup granulated sugar, and 4 cups cold water.
2. Stir until the sugar dissolves completely, then taste and adjust sweetness if desired.

Combine and Serve

1. Pour the peach puree into the lemonade mixture and stir well to combine.
2. Serve the peach lemonade over ice, garnished with peach slices and mint.

Notes

For an extra touch, garnish with fresh peach slices and mint leaves. You can adjust the sugar to your preference.