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Delicious homemade Peach Lemonade garnished with fresh peaches and mint

Peach Lemonade Recipe

This refreshing peach lemonade combines the sweetness of ripe peaches with the tartness of fresh lemons, creating a perfect summer drink.
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Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Servings: 6 glasses
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

For Peach Puree
  • 4 peaches large, ripe, pitted and chopped
  • 1/2 cup water
  • 1/4 cup sugar
For Lemonade
  • 1 cup fresh lemon juice about 6-8 lemons
  • 1/2 cup granulated sugar
  • 4 cups cold water
  • ice for serving

Equipment

  • saucepan
  • blender
  • pitcher
  • fine-mesh strainer (optional)

Method
 

Prepare Peach Puree
  1. Combine chopped peaches, 1/2 cup water, and 1/4 cup sugar in a saucepan; simmer until peaches are soft, then blend until smooth.
Make Lemonade
  1. In a large pitcher, combine fresh lemon juice, 1/2 cup granulated sugar, and 4 cups cold water.
  2. Stir until the sugar dissolves completely, then taste and adjust sweetness if desired.
Combine and Serve
  1. Pour the peach puree into the lemonade mixture and stir well to combine.
  2. Serve the peach lemonade over ice, garnished with peach slices and mint.

Notes

For an extra touch, garnish with fresh peach slices and mint leaves. You can adjust the sugar to your preference.