Grinch Oreo Balls with Red Velvet Oreos

Why Make This Recipe

Grinch Oreo Balls with Red Velvet Oreos are a fun and festive treat perfect for any holiday gathering. They are easy to make and bring a pop of color with their vibrant green candy coating and red velvet cookies. Plus, they are a delightful blend of flavors that everyone will love. Whether you are throwing a Christmas party or just want to enjoy a sweet snack, these truffles are a great choice!

How to Make Grinch Oreo Balls

Ingredients

• 1 package Red Velvet Oreos (22 cookies)
• 4 oz cream cheese
• 7 oz green candy melts
• Red heart sprinkles

Directions

1. Line a large baking sheet with parchment paper and set it aside.
2. In a food processor, pulse the Oreo cookies until fine crumbs form.
3. Add in the cream cheese and mix again until a soft dough forms.
4. Using a 1 tablespoon measuring spoon, scoop out the dough. Roll it between your palms to form a ball and place it on the prepared baking sheet. Repeat this process until you are done with the dough.
5. Chill the balls in the freezer for 30 minutes.
6. In a microwave-safe bowl, melt the candy melts in 30-second increments, stirring in between until smooth. If the candy melts are not thin enough, add 1/2 teaspoon of coconut oil or any unflavored oil and mix well.
7. Using a chocolate dipping fork, dip each truffle ball into the candy melts to coat it evenly, then place it back on the baking sheet. Repeat with the remaining truffles.
8. Place the leftover candy melts in a piping bag and drizzle it on top of the truffles. Then, add a red heart sprinkle on top to create the iconic Grinch heart.
9. Allow the truffles to set in the fridge for a few minutes before enjoying!

How to Serve Grinch Oreo Balls

These Grinch Oreo Balls are great for sharing! Serve them on a festive platter at Christmas parties, holiday cookie exchanges, or simply enjoy them with family and friends. They also make a lovely gift when packaged in a cute box or jar.

How to Store Grinch Oreo Balls

Store any leftover Grinch Oreo Balls in an airtight container in the fridge. They will stay fresh for about a week. If you want to keep them longer, you can freeze them for up to three months.

Tips to Make Grinch Oreo Balls

• Make sure to chill the truffles well before dipping them in the candy melts; this helps them hold their shape.
• For an extra touch, add some edible glitter or colorful sprinkles on top before the candy melts set.
• If you don’t have a food processor, you can place the Oreos in a plastic bag and crush them with a rolling pin.

Variation

If you want to switch things up, you can use regular Oreos instead of Red Velvet Oreos. For a different color scheme, try using colored candy melts, like white or red, instead of green.

FAQs

1. Can I use other flavors of Oreos?
Yes, you can use any flavor of Oreos, such as regular, double-stuffed, or seasonal flavors.

2. What should I do if my candy melts are too thick?
If the candy melts are too thick for dipping, add a small amount of coconut oil or vegetable oil to thin it out.

3. Can I use cream cheese frosting instead of cream cheese?
Yes, you can use cream cheese frosting for a sweeter alternative, but it may change the texture slightly.

Grinch Oreo Balls with Red Velvet Oreos

These festive Grinch Oreo Balls are a delightful no-bake treat perfect for holiday parties. Made with crushed Red Velvet Oreos and cream cheese, then dipped in vibrant green candy melts, they bring a touch of Whoville cheer to your dessert spread.

Print Recipe Pin Recipe

Prep Time 40 minutes mins

Total Time 1 hour hr 10 minutes mins

Servings: 24 balls

Calories: 150

Ingredients Equipment Method Notes

Ingredients

  

Grinch Oreo Balls

• 1 package Red Velvet Oreos 15.3 oz, crushed
• 8 oz Cream Cheese softened
• 12 oz Green Candy Melts
• Red Sprinkles for decoration
• Heart Sprinkles optional, for decoration

Equipment

• Food Processor
• Large Mixing Bowl
• Spatula
• Baking Sheet
• Parchment Paper
• Microwave-Safe Bowl

Method

 

Making the Oreo Balls

1. Finely crush the entire package of Red Velvet Oreos using a food processor or by hand.
2. In a large bowl, combine the crushed Oreos and softened cream cheese, mixing until well combined.
3. Roll the mixture into small, bite-sized balls and arrange them on a parchment-lined baking sheet.
4. Refrigerate the Oreo balls for at least 30 minutes to ensure they are firm.

Decorating

1. Melt the green candy melts according to the package instructions, usually in a microwave-safe bowl.
2. Dip each chilled Oreo ball into the melted green candy, letting any excess drip before returning it to the baking sheet.
3. While the candy coating is still wet, immediately decorate with red or small heart sprinkles.
4. Allow the candy coating to set completely either at room temperature or in the refrigerator.

Notes

For best results, ensure cream cheese is softened to room temperature for easier mixing. If the mixture is too sticky, chill it slightly before rolling. Store Grinch Oreo Balls in an airtight container in the refrigerator.