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Warm healthy chocolate chip cookies fresh out of the oven

Warm Healthy Chocolate Chip Cookies

Enjoy these delicious and guilt-free warm chocolate chip cookies made with wholesome ingredients. Perfect for a healthier treat, they offer the classic comfort of chocolate chip cookies with a nutritious twist.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 12 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Dry Ingredients
  • 1 1/2 cups oat flour
  • 1 tsp baking soda
  • 1/2 tsp salt
Wet Ingredients
  • 1/2 cup coconut oil melted
  • 1/2 cup maple syrup
  • 1 egg
  • 1 tsp vanilla extract
Add-ins
  • 3/4 cup dark chocolate chips

Equipment

  • Mixing bowls
  • Measuring cups and spoons
  • Whisk
  • Baking sheet
  • Parchment paper
  • Spatula

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the oat flour, baking soda, and salt. Set aside.
  3. In a separate large bowl, combine the melted coconut oil, maple syrup, egg, and vanilla extract; whisk until smooth.
Baking
  1. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the dark chocolate chips.
  2. Drop rounded tablespoons of dough onto the prepared baking sheet, leaving some space between cookies.
  3. Bake for 10-12 minutes, or until the edges are golden brown. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

For best results, ensure your coconut oil is melted but not hot when combining with wet ingredients. You can substitute almond flour for oat flour for a different texture.