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Homemade Apple Nachos

Homemade Apple Nachos are a delightful snack featuring crisp apple slices drizzled with peanut butter and topped with granola and chocolate chips. Perfect for sharing at parties or enjoying as a tasty dessert.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 large large apples Choose firm apples like Fuji or Granny Smith.
  • 1/4 cup peanut butter (or almond butter) Substitute with Nutella or yogurt if desired.
  • 1/4 cup granola Can swap with crushed cookies for variation.
  • 1/4 cup mini chocolate chips Optional add-in.
  • 1 tablespoon honey Optional for sweetness.
  • to taste Cinnamon Sprinkle as desired.

Method
 

Preparation
  1. Slice the apples into thin rounds and arrange them on a plate.
  2. Drizzle the peanut butter over the apple slices.
  3. Sprinkle granola and mini chocolate chips on top.
  4. Drizzle with honey, if desired.
  5. Sprinkle with cinnamon to taste.
  6. Serve immediately and enjoy!

Notes

These nachos are best served fresh. If you have leftovers, store them in an airtight container in the fridge, but consume within a day as the apples may brown and toppings can get soggy. You can prepare toppings in advance to save time.