Go Back
Delicious High-Protein Cheesy Chicken Mozzarella Bake served in a casserole dish

High-Protein Cheesy Chicken Mozzarella Bake

This delicious High-Protein Cheesy Chicken Mozzarella Bake is a hearty and satisfying meal, perfect for a weeknight dinner. Tender chicken is baked with rich tomato sauce and a generous layer of melted mozzarella cheese.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 4 medium chicken breasts boneless, skinless
  • 2 cups mozzarella cheese shredded
  • 1 can canned crushed tomatoes 15 oz
  • 0.5 cup Parmesan cheese grated
  • 1 tbsp olive oil
  • 2 cloves garlic minced
  • 0.25 cup fresh basil chopped, optional
  • salt to taste
  • black pepper to taste

Equipment

  • Baking dish
  • Large skillet
  • Cutting board
  • Knife

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C). Season the chicken breasts with salt and pepper.
  2. Heat olive oil in a large skillet over medium heat, then sauté minced garlic until fragrant, about 1 minute. Add crushed tomatoes and simmer for 5-7 minutes, stirring occasionally.
Assembly and Baking
  1. Place the seasoned chicken breasts in a baking dish. Pour the tomato sauce evenly over the chicken.
  2. Sprinkle with shredded mozzarella and grated Parmesan cheese.
  3. Bake for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly. Garnish with fresh basil, if desired, before serving.

Notes

For best results, let the bake rest for a few minutes after taking it out of the oven to allow the cheese to set and make it easier to serve.