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Healthy Baked Apple Chips for Snacking

Baked apple chips are a healthy, crunchy snack that you can easily make at home. They are a great alternative to sugary snacks and can be customized with your favorite spices.
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Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Servings: 4 servings
Course: Snack
Cuisine: American
Calories: 100
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 2 large apples Choose your favorite type of apple.
  • 1 tsp cinnamon For flavor; optional.
  • 1 tbsp sugar Optional for added sweetness.

Method
 

Preparation
  1. Preheat the oven to 200°F (93°C).
  2. Thinly slice the apples using a mandoline or a sharp knife.
  3. Remove seeds from the slices.
  4. In a bowl, mix the slices with cinnamon and sugar (if using).
Baking
  1. Place the apple slices in a single layer on baking sheets lined with parchment paper.
  2. Bake for 1.5 to 2 hours, flipping halfway through, until crispy.
  3. Let the apple chips cool and store them in an airtight container.

Notes

For best results, slice the apples as thinly and evenly as possible. Experiment with other spices for added flavor. Store in an airtight container at room temperature; lasts up to a week.