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Dairy-Free Ground Turkey Breakfast Hash

A delicious and nutritious breakfast hash packed with protein from ground turkey and loaded with colorful vegetables, all ready in under 30 minutes.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb ground turkey
  • 1 each bell pepper, diced Use any color bell pepper.
  • 1 each onion, diced
  • 2 medium potatoes, diced Choose any type of potato.
  • 2 cloves garlic, minced
  • 1 tsp paprika
  • Salt and pepper to taste
  • Olive oil for cooking Use as needed.
  • Fresh parsley for garnish (optional)

Method
 

Cooking
  1. Heat olive oil in a large skillet over medium heat.
  2. Add diced onion and bell pepper, cooking until softened.
  3. Stir in the ground turkey and cook until browned.
  4. Add garlic, paprika, salt, and pepper, stirring to combine.
  5. Incorporate the diced potatoes and cook until they are tender, about 10-15 minutes, stirring occasionally.
  6. Adjust seasoning if needed.
  7. Serve hot and garnish with fresh parsley if desired.

Notes

You can customize the veggies according to your taste, and consider adding your favorite herbs or spices for extra flavor.