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Brown Sugar Cajun Wings

A delightful blend of sweet and spicy flavors, these wings are perfect for game days and gatherings.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American, Grill
Calories: 320
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 2 pounds chicken wings Any type of chicken wings can be used, fresh or frozen.
Spice mixture
  • 1/4 cup brown sugar Provides sweetness to balance the spices.
  • 2 tablespoons Cajun seasoning Adjust to taste for spiciness.
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 2 tablespoons olive oil Used to coat the wings before seasoning.

Method
 

Preparation
  1. Preheat the grill to medium-high heat.
  2. In a bowl, combine brown sugar, Cajun seasoning, salt, black pepper, garlic powder, and onion powder. Mix well.
  3. Toss the chicken wings in olive oil, then coat them with the spice mixture until evenly covered.
Cooking
  1. Place the wings on the grill and cook for 20-25 minutes, turning occasionally, until crispy and cooked through.
  2. Serve hot and enjoy!

Notes

For more flavor, marinate the wings in the spice mixture for a few hours or overnight before grilling. Make sure your grill is preheated well for crispy wings. You can also try using different spices or sauces for variations.