Ingredients
Equipment
Method
Preparation
- Wash and trim the ends of the zucchini, then cut them into 1/2-inch thick rounds or sticks.
Cooking
- In a mixing bowl, toss the zucchini with olive oil, garlic powder, salt, and black pepper until evenly coated.
- Preheat your air fryer to 375°F (190°C) for 3 minutes, then arrange the seasoned zucchini in a single layer in the air fryer basket.
- Air fry for 8-12 minutes, shaking the basket halfway through, until the zucchini is tender and slightly browned.
- Serve immediately as a delicious and healthy side dish.
Notes
For extra flavor, sprinkle with grated Parmesan cheese after cooking, or add a pinch of dried Italian seasoning with the other spices.
