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3 Ingredient Cottage Cheese Waffles

Quick and healthy waffles made with just three ingredients, perfect for breakfast or a snack.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 waffles
Course: Breakfast, Snack
Cuisine: American
Calories: 150

Ingredients
  

Main ingredients
  • 1 cup cottage cheese Can use low-fat cottage cheese
  • 1 cup oats
  • 4 large eggs Can substitute with flax eggs for a vegan option

Method
 

Preparation
  1. In a blender, combine cottage cheese, oats, and eggs until smooth.
  2. Preheat your waffle iron according to the manufacturer's instructions.
Cooking
  1. Pour the batter into the preheated waffle iron and cook until golden and fluffy.
Serving
  1. Serve warm with your favorite toppings such as fresh fruit, yogurt, syrup, honey, or nut butter.

Notes

Make sure the batter is blended well for a smooth texture. If the batter seems too thick, you can add a bit of water or milk to thin it out. Experiment with different toppings like berries, nuts, or chocolate chips.