why make this recipe
Nashville Hot Mozzarella Sticks are a fun and spicy twist on a classic snack. They are perfect for game days, parties, or just a weekend treat. The oozy mozzarella paired with a crunchy, flavorful coating makes them irresistible. Plus, the spicy kick adds a new level of taste that will impress your family and friends.
how to make Nashville Hot Mozzarella Sticks
Ingredients:
- 12 mozzarella sticks
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 cup breadcrumbs
- 2 tablespoons cayenne pepper
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Oil for frying
Directions:
- Begin by soaking the mozzarella sticks in buttermilk for at least 30 minutes.
- In a bowl, mix flour, cayenne pepper, smoked paprika, garlic powder, onion powder, and salt.
- Dredge each mozzarella stick in the flour mixture, then return to the buttermilk, and finally coat with breadcrumbs.
- Heat oil in a deep fryer or a pot to 350°F (175°C).
- Fry the mozzarella sticks in batches until golden brown, about 2-3 minutes.
- Remove and drain on paper towels. Serve hot with your choice of dipping sauce.
how to serve Nashville Hot Mozzarella Sticks
You can serve these mozzarella sticks hot with your favorite dipping sauces, like ranch dressing, marinara sauce, or a spicy aioli. They also make a great appetizer to share at gatherings. Just place them on a platter, and enjoy with friends and family.
how to store Nashville Hot Mozzarella Sticks
If you have leftovers, let the mozzarella sticks cool completely and store them in an airtight container in the refrigerator. They will keep for up to 3 days. To reheat, place them in the oven at 350°F (175°C) for about 10 minutes to get them crispy again.
tips to make Nashville Hot Mozzarella Sticks
- Make sure the oil is hot enough before frying to ensure a crispy texture. You can test the oil by dropping a small piece of bread in; if it bubbles and sizzles, the oil is ready.
- Soaking the mozzarella sticks in buttermilk helps to keep them moist and adds flavor.
- Experiment with the spice levels by adjusting the cayenne pepper to your liking.
variation
For a twist on this recipe, try adding grated Parmesan cheese to the breadcrumb mixture for extra flavor. You could also add chopped herbs like parsley or basil for a fresh touch.
FAQs
Can I use different types of cheese?
Yes, you can try using other cheeses like cheddar or pepper jack for different flavors.
Can I bake these instead of frying?
Yes, you can bake them. Preheat the oven to 400°F (200°C) and place the coated mozzarella sticks on a baking sheet. Bake for about 10-12 minutes or until golden.
How can I make these less spicy?
You can reduce the amount of cayenne pepper and smoked paprika or omit them altogether. Use regular breadcrumbs for a milder option.
Nashville Hot Mozzarella Sticks
Ingredients
Method
- Soak the mozzarella sticks in buttermilk for at least 30 minutes.
- In a bowl, mix flour, cayenne pepper, smoked paprika, garlic powder, onion powder, and salt.
- Dredge each mozzarella stick in the flour mixture, return to the buttermilk, and finally coat with breadcrumbs.
- Heat oil in a deep fryer or a pot to 350°F (175°C).
- Fry the mozzarella sticks in batches until golden brown, about 2-3 minutes.
- Remove and drain on paper towels.