why make this recipe
2-Ingredient Banana Donut Holes are a quick and easy sweet treat. They are perfect for when you want something delicious but don’t want to spend a lot of time baking. All you need are two simple ingredients, ripe bananas and self-rising flour. This recipe is great for beginners and anyone looking for a healthier dessert option.
how to make 2-Ingredient Banana Donut Holes
Ingredients:
- 2 ripe bananas
- 1 cup self-rising flour
Directions:
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mash the ripe bananas until smooth.
- Gradually mix in the self-rising flour until you have a dough.
- Form small balls from the dough and place them in the air fryer basket.
- Air fry for about 8-10 minutes or until golden brown.
- Let cool slightly before serving.
how to serve 2-Ingredient Banana Donut Holes
These donut holes are best served warm. You can enjoy them as they are or sprinkle some powdered sugar on top for added sweetness. They also pair well with coffee or tea. If you want to make it extra special, you can dip them in chocolate or serve with a side of fruit.
how to store 2-Ingredient Banana Donut Holes
To store the donut holes, place them in an airtight container. Keep them at room temperature for up to two days. If you want them to last longer, you can store them in the refrigerator for up to a week. You can also freeze them for up to three months. Just make sure they are in a freezer-safe container.
tips to make 2-Ingredient Banana Donut Holes
- Use very ripe bananas for the best flavor and sweetness.
- If the dough is too sticky, add a little more self-rising flour.
- Try different spices like cinnamon or nutmeg for added flavor.
- Make sure to not overcrowd the air fryer basket to ensure even cooking.
variation
You can customize your donut holes by adding mix-ins. Try adding chocolate chips, chopped nuts, or dried fruit to the dough for extra flavor. Another variation is to drizzle honey or maple syrup over the warm donut holes before serving.
FAQs
Can I use regular flour instead of self-rising flour?
Yes, but you will need to add baking powder and salt to create the same effect. Use about 1 teaspoon of baking powder and a pinch of salt for each cup of regular flour.
Can I use frozen bananas for this recipe?
Yes, you can use frozen bananas. Just make sure to thaw them completely and drain any excess liquid before mashing.
How can I make these donut holes healthier?
You can use whole wheat flour instead of self-rising flour for added nutrition. Also, consider reducing the amount of flour or adding oats for a healthier twist.
2-Ingredient Banana Donut Holes
Ingredients
Method
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mash the ripe bananas until smooth.
- Gradually mix in the self-rising flour until you have a dough.
- Form small balls from the dough and place them in the air fryer basket.
- Air fry for about 8-10 minutes or until golden brown.
- Let cool slightly before serving.